Rye, Brandy, Jägermeister, Crème De Pêche, ![]() THEY MADE ME FEEL CIVILIZED.” – ERNEST HEMINGWAY ON MARTINIS, FROM A FAREWELL TO ARMS “I HAD NEVER TASTED ANYTHING SO COOL AND CLEAN. IN THIS INSTANCE, WE CAN USE THE WORDS PROPER AND PERFECT INTERCHANGEABLY. Served chilled from the freezer, up, with a drop of tarragon oil, and a sidecar for your second and third helpings, a lemon peel, Castelvatrano, and house pickled cocktail onion. Run Wild IPA, San Diego (non-alcoholic) 9īotanist Islay Dry Gin, Martini Bianco and Noilly Prat Dry Vermouths. Golden State Mighty Dry Cider, Sepastopol 10Īthletic Brewing Co. Our wine selections reflect our support of Sonoma Valley, California 2021 … 25 / 100 Puy Arnaud ‘La Cuvee Bistrot’ Cabernet Franc, Merlot Santa Barbara County, California 2022 … 25 / 100 Key : (Df) Dairy Free, (Gf) Gluten Free, (V) Vegetarian, (Vg) Veganįondugues Pradugues ‘Eau de Rosée’ Grenache We support local organic farms, wild caught fish,Ĭage free eggs, and sustainably raised animals. Our culinary team selects the best ingredients available. Our menu reflects our commitment to sustainability. ![]() ROASTED STRAWBERRY, CINNAMON, CHOCOLATE SORBET House Roasted Turkey, Bacon, Avocado, Butterīlack Beans, Corn, Buttermilk, Squash, Pee Wee Potatoes, Cilantro Romanesco, Cabbage, Radish, Farro Verde, Wild Fennelįennel, Celery, Crispy Potatoes, Parsley, Lettuce, House Pickle, Shaved Red Onion, Fries. Shaved Cucumbers & Radish, Dill, Parmesan,īlack Olive Dressing - Add Grilled Chicken +8 ![]() Seasonal Fruit, Cranberry Walnut Bread, Honeycomb Smoked Popcorn, Nori, Mushroom, Pickled Onion, JalapeñoĮggplant & Pepper Marmalade, Cucumber, Pine Nut Tuile
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